A multicooker is a miracle approval that comes to the house to replace devices such as a coat, oven, an ambulance and even a stove. She bakes, fries, cooks, preserving all the beneficial properties of products. All vitamins and minerals remain in food, and the preparation process turns into a pleasant and interesting activity. In a slow cooker, food is prepared quickly due to the fact that oxygen contact is completely excluded. And the less the time of exposure to the product, the more useful substances in it will remain. The slow cooker will provide you with free time, a great mood and remarkably prepared dishes. She will delight you every day.
Author
Khlebnikov Vladimir
Publisher
Lada/Moscow, 2014
Series
101 A wonderful recipe
Genre
Bakery. Desserts
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